Shrimp with steamed vegetables and Thai basil, served in a red curry sauce
Shrimp, onions, broccoli, bell peppers, jalapeno peppers and carrots stir-fried in brown chili sauce
Soft-shell crab stir-fried in a garlic and black pepper brown sauce, served on a bed of lettuce and steamed broccoli
Soft-shell crab and mixed vegetables stir-fried in a mild yellow curry sauce